In 100 g (Grams) of Doughnuts, yeast-leavened, with creme filling there is 0.148 mg of Riboflavin. Change amount

Conversion Calculator | Choose a measurement for calculation

Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Doughnuts, yeast-leavened, with creme filling.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Doughnuts, yeast-leavened, with creme filling

Doughnuts, yeast-leavened, with creme filling is a type of Baked Products. The most significant nutrients in Doughnuts, yeast-leavened, with creme filling are listed below.

Water	38.2 g	38.2%
Energy (calorie)	361 kcal
Energy (joule)	1510 kJ
Protein	6.4 g	6.4%
Total lipid (fat)	24.5 g	24.5%
Ash	0.8 g	0.8%
Carbohydrate, by difference	30 g	30%
Fiber, total dietary	0.8 g	0.8%
Sugars, total	14.55 g	14.55%
Calcium, Ca	25 mg	0.02%
Iron, Fe	1.83 mg
Magnesium, Mg	20 mg	0.02%
Phosphorus, P	76 mg	0.08%
Potassium, K	80 mg	0.08%
Sodium, Na	309 mg	0.31%
Zinc, Zn	0.8 mg
Copper, Cu	0.113 mg
Manganese, Mn	0.225 mg
Selenium, Se	10.8 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Doughnuts, yeast-leavened, with creme filling